In this episode of Niagara on the Mic, we sit down with Klaus Reif, owner and winemaker at Reif Estate Winery, to explore the history, craft, and global impact of Icewine. With more than three decades in the industry, Klaus shares his journey from growing up in a multi-generation winemaking family to helping shape Niagara-on-the-Lake into one of the world’s most recognized Icewine regions. We taste Reif’s Vidal Icewine and dive into what makes Icewine so unique, from frozen harvests at minus...
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In this episode of Niagara on the Mic, we sit down with Klaus Reif, owner and winemaker at Reif Estate Winery, to explore the history, craft, and global impact of Icewine. With more than three decades in the industry, Klaus shares his journey from growing up in a multi-generation winemaking family to helping shape Niagara-on-the-Lake into one of the world’s most recognized Icewine regions. We taste Reif’s Vidal Icewine and dive into what makes Icewine so unique, from frozen harvests at minus...
Episode 2: The Art and Science of Wine with Allison Findlay
Niagara on the Mic
43 minutes
2 months ago
Episode 2: The Art and Science of Wine with Allison Findlay
In this episode of Niagara on the Mic, we sit down with Allison Finlay, Head Winemaker at the Niagara College Teaching Winery, to explore her full-circle journey through Ontario’s wine world. From discovering her passion during a spontaneous tasting room visit to leading the next generation of winemakers, Allison shares what makes Niagara’s vineyards so special. We sip her 2022 Dean’s List Riesling and talk about everything from harvest season chaos to climate change, mentorship, the science ...
Niagara on the Mic
In this episode of Niagara on the Mic, we sit down with Klaus Reif, owner and winemaker at Reif Estate Winery, to explore the history, craft, and global impact of Icewine. With more than three decades in the industry, Klaus shares his journey from growing up in a multi-generation winemaking family to helping shape Niagara-on-the-Lake into one of the world’s most recognized Icewine regions. We taste Reif’s Vidal Icewine and dive into what makes Icewine so unique, from frozen harvests at minus...