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Nutrition and Diet (Audio)
UCTV
33 episodes
2 weeks ago
Dietary guidelines have changed over the years as research becomes more accurate. Stay up to date on findings and get help sorting conflicting nutrition and diet advice.
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Health & Fitness
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All content for Nutrition and Diet (Audio) is the property of UCTV and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Dietary guidelines have changed over the years as research becomes more accurate. Stay up to date on findings and get help sorting conflicting nutrition and diet advice.
Show more...
Health & Fitness
https://is1-ssl.mzstatic.com/image/thumb/Podcasts115/v4/2d/a1/d7/2da1d7be-63db-bd58-7f85-ba554d4f1074/mza_8313683230715246964.jpg/600x600bb.jpg
Food Poisoning: Seafood and Bacteria
Nutrition and Diet (Audio)
8 minutes 52 seconds
1 year ago
Food Poisoning: Seafood and Bacteria
Human activities can increase levels of harmful microorganisms and pollutants in our water systems that have the potential to make us sick or threaten our food supply. Join microbial ecologist Dr. Sarah Allard as she presents emerging research from Scripps Oceanography that sheds light on seafood-related food borne illnesses. Series: "Jeffrey B. Graham Perspectives on Ocean Science Lecture Series" [Health and Medicine] [Science] [Show ID: 40082]
Nutrition and Diet (Audio)
Dietary guidelines have changed over the years as research becomes more accurate. Stay up to date on findings and get help sorting conflicting nutrition and diet advice.