Vicki Basnight of Vicki B’s in downtown Manteo, Chef Cody Hooker of Ballast Stone Catering, and Holden McOwen of Kiiind Cocktails stopped by the studio to share details about a spectacular event you won’t want to miss. Enjoy an unforgettable evening of French and Southern French fusion cuisine, featuring a five-course dining experience curated by Chef Cody Hooker and perfectly paired with a hands-on mixology class led by Holden McOwen of Kiiind Cocktails. For more information and to buy...
All content for Outer Banks This Week is the property of OuterBanksThisWeek.com and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Vicki Basnight of Vicki B’s in downtown Manteo, Chef Cody Hooker of Ballast Stone Catering, and Holden McOwen of Kiiind Cocktails stopped by the studio to share details about a spectacular event you won’t want to miss. Enjoy an unforgettable evening of French and Southern French fusion cuisine, featuring a five-course dining experience curated by Chef Cody Hooker and perfectly paired with a hands-on mixology class led by Holden McOwen of Kiiind Cocktails. For more information and to buy...
Lee Goldman, volunteer with the Colington Fire Department and former Police Medic of Nassau County, New York, joins the podcast to talk about the upcoming 9/11 Memorial Walk in Kill Devil Hills on September 11. Mr. Goldman, who spent quite a bit of time at Ground Zero, invites you to come and participate in the walk to honor those who lost their lives that fateful day in 2001. There is no charge to participate. For more information, you can email Lee Goldman at nbfd674@gmail.com or go to http...
Outer Banks This Week
Vicki Basnight of Vicki B’s in downtown Manteo, Chef Cody Hooker of Ballast Stone Catering, and Holden McOwen of Kiiind Cocktails stopped by the studio to share details about a spectacular event you won’t want to miss. Enjoy an unforgettable evening of French and Southern French fusion cuisine, featuring a five-course dining experience curated by Chef Cody Hooker and perfectly paired with a hands-on mixology class led by Holden McOwen of Kiiind Cocktails. For more information and to buy...