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Pip Permaculture Podcast
Pip Permaculture Magazine
51 episodes
2 months ago
In this episode of the Pip Podcast, Robyn Rosenfeldt chats with @tammijonas , a former vegetarian academic turned farmer and butcher. They discuss Tammi's unique journey into farming, her dedication to ethical food production, and how she built a thriving community-supported agriculture model. If you love inspiring stories, this episode is for you.
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Society & Culture
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All content for Pip Permaculture Podcast is the property of Pip Permaculture Magazine and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
In this episode of the Pip Podcast, Robyn Rosenfeldt chats with @tammijonas , a former vegetarian academic turned farmer and butcher. They discuss Tammi's unique journey into farming, her dedication to ethical food production, and how she built a thriving community-supported agriculture model. If you love inspiring stories, this episode is for you.
Show more...
Society & Culture
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Pip Podcast #40 Jane Hilliard - Enoughness in home design
Pip Permaculture Podcast
43 minutes 59 seconds
2 years ago
Pip Podcast #40 Jane Hilliard - Enoughness in home design
As overconsumption continues to drive the climate crisis, Tasmanian building designer, Jane Hilliard, is quietly trumpeting the idea that less is actually more. Jane Hilliard is on a mission to claw back the overconsumption rampant in the building industry. Swimming against the metaphorical tide that promotes ever-expanding McMansion-style developments, Jane champions the concept of ‘enoughness’ in her professional life and in her everyday life, too.  In Jane’s own words, enoughness is about “working out what you need to be happy and healthy, without taking more than your fair share.” And when our homes are created with this in mind, the positive impacts radiate.
Pip Permaculture Podcast
In this episode of the Pip Podcast, Robyn Rosenfeldt chats with @tammijonas , a former vegetarian academic turned farmer and butcher. They discuss Tammi's unique journey into farming, her dedication to ethical food production, and how she built a thriving community-supported agriculture model. If you love inspiring stories, this episode is for you.