Pizza King Podcast: Empowering Pizzeria Leadership
Tyrell Reed | Pizzeria Leadership & Team Building Coach
107 episodes
3 days ago
Powered By ThrivePOS - Pizza Driven Point of Sale In this Takeout Tips episode of the Pizza King Podcast, you hear the real plan behind taking over a struggling pizzeria and fixing it fast. You get a step by step breakdown of week one in a pizzeria turnaround. No theory. No hype. Just what actually happens on day one. You will learn: • Why food safety and sanitation come before marketing and sales • How cleaning and organization reset team mindset • The exact routines to ins...
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Powered By ThrivePOS - Pizza Driven Point of Sale In this Takeout Tips episode of the Pizza King Podcast, you hear the real plan behind taking over a struggling pizzeria and fixing it fast. You get a step by step breakdown of week one in a pizzeria turnaround. No theory. No hype. Just what actually happens on day one. You will learn: • Why food safety and sanitation come before marketing and sales • How cleaning and organization reset team mindset • The exact routines to ins...
How to Perform Your First Restaurant Audit Like a Pro
Pizza King Podcast: Empowering Pizzeria Leadership
24 minutes
2 months ago
How to Perform Your First Restaurant Audit Like a Pro
In this episode of The Pizza King Podcast, Tyrell Reed takes last week’s Takeout Tip on self-audits to the next level. Learn exactly how to prepare for your first in-store audit, what to look for in every area, how to document what you find, and how to follow up so the changes actually stick. You’ll learn how to: • Set the right mindset before your first audit • Use simple tools like checklists or apps such as SafetyCulture (iAuditor) • Identify problem areas across exterior...
Pizza King Podcast: Empowering Pizzeria Leadership
Powered By ThrivePOS - Pizza Driven Point of Sale In this Takeout Tips episode of the Pizza King Podcast, you hear the real plan behind taking over a struggling pizzeria and fixing it fast. You get a step by step breakdown of week one in a pizzeria turnaround. No theory. No hype. Just what actually happens on day one. You will learn: • Why food safety and sanitation come before marketing and sales • How cleaning and organization reset team mindset • The exact routines to ins...
