Send us a text Year’s end is the perfect time to chase moments that help us fall in love with travel. We stitch together a lively route from New York's Erie Canal’s quiet power to Namibia’s Etosha, where elephants, zebra, and predators converge around water in an arid dreamscape. Along the way, we meet a winemaker who steers us into Spain's Alicante desert for a paella cooked over grapevines—one fire, one broth, no second chances—and learn why constraint can turn a meal into a memory th...
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Send us a text Year’s end is the perfect time to chase moments that help us fall in love with travel. We stitch together a lively route from New York's Erie Canal’s quiet power to Namibia’s Etosha, where elephants, zebra, and predators converge around water in an arid dreamscape. Along the way, we meet a winemaker who steers us into Spain's Alicante desert for a paella cooked over grapevines—one fire, one broth, no second chances—and learn why constraint can turn a meal into a memory th...
Best Bits Of This Year's Places I Remember Episodes!
Places I Remember with Lea Lane
24 minutes
1 year ago
Best Bits Of This Year's Places I Remember Episodes!
Send us a text Captivating travel memories from 2024, featuring guests who share unique adventures and insights. These include: Andre Van Ketz with a road trip around Cape Town, where whale watching becomes an unforgettable experience. Lila Kresic-Djurek tells of Spanish visitors falling in love with Croatia's wine and cuisine, while Harry Mitsitis paints a heartwarming picture of travel’s small, impactful gestures in Sierra Leone, Africa. Each narrative celebrates moments of discovery ...
Places I Remember with Lea Lane
Send us a text Year’s end is the perfect time to chase moments that help us fall in love with travel. We stitch together a lively route from New York's Erie Canal’s quiet power to Namibia’s Etosha, where elephants, zebra, and predators converge around water in an arid dreamscape. Along the way, we meet a winemaker who steers us into Spain's Alicante desert for a paella cooked over grapevines—one fire, one broth, no second chances—and learn why constraint can turn a meal into a memory th...
