In this weekly baking podcast, co-hosts and home bakers Andrea Ballard and Stefin Kohn take listeners on a trip through their kitchens and talk about what they're baking. Stay tuned for baking recipes, listener challenges, hard-won kitchen wisdom, and lots of laughs. Follow the baking podcast on their website preheatedpodcast.com or join the Facebook baking Group Preheated! You can also find them on Instagram and Twitter at @Preheatedpod or email the hosts at hosts@preheatedpodcast.com with your baking questions or baking suggestions about future shows!
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In this weekly baking podcast, co-hosts and home bakers Andrea Ballard and Stefin Kohn take listeners on a trip through their kitchens and talk about what they're baking. Stay tuned for baking recipes, listener challenges, hard-won kitchen wisdom, and lots of laughs. Follow the baking podcast on their website preheatedpodcast.com or join the Facebook baking Group Preheated! You can also find them on Instagram and Twitter at @Preheatedpod or email the hosts at hosts@preheatedpodcast.com with your baking questions or baking suggestions about future shows!
Stefin’s fresh off a "Perfect Pavlova" Zoom class with chef Skye McAlpine, author of A Table in Venice and A Table for Friends, recently released on July 9. Both hosts enjoyed the make-ahead no-bake Salted Caramel and Pecan Cheesecake Pots from Olive magazine, although Andrea found her ingredient splurges made the overall dessert cost a bit too high, and Stefin wished for a more cheesecake-y flavor. This week's bake along is the retro classic No-Bake Grasshopper Pie from The Spruce Eats. Crème de menthe at the ready! Finally, the hosts answer some burning questions about ingredient temperatures and discuss when it matters ... and when it doesn't.You can read the full show notes here.
Listeners, we hope our show provides a bit of respite when you need it most. Be well, and thanks for listening!
Bake along with Stefin and Andrea in their baking Facebook group, Preheated Baking Podcast Listeners. You can find links to recipes on their baking website www.preheatedpodcast.com, or follow the hosts on Twitter and Instagram, using handle preheatedpod.
Listeners, you can always leave the hosts a voice mail at (802) 276-0788.
Join the fun! Amazon links are affiliate, meaning we earn a few cents from every purchase made through our link.
Preheated Baking Podcast
In this weekly baking podcast, co-hosts and home bakers Andrea Ballard and Stefin Kohn take listeners on a trip through their kitchens and talk about what they're baking. Stay tuned for baking recipes, listener challenges, hard-won kitchen wisdom, and lots of laughs. Follow the baking podcast on their website preheatedpodcast.com or join the Facebook baking Group Preheated! You can also find them on Instagram and Twitter at @Preheatedpod or email the hosts at hosts@preheatedpodcast.com with your baking questions or baking suggestions about future shows!
