In this episode, Rachel and Luisa take their holiday baking global with the debut of their new segment: Around the World – Christmas! Luisa makes a rich and cozy Malva Pudding from South Africa, while Rachel bakes a spiced Cornish Fairing from the UK. Then it’s time for another round of Would You Rather?, where the baking dares get festive—Rachel tackles a layered Choco-Flan, and Luisa takes on an elegant mousse cake. It’s a world tour of Christmas treats with a side of challenge!