Recipe for Sleep – A Sleepcast is a cozy place to put your thoughts when it’s time for your mind to rest. We’ve got a library full of very old cookbooks, 1850-1925, at our fingertips and we’re going to read each one to you, sweetly and slowly, one recipe at a time. Recipes are simultaneously full of beautiful imagery, (particularly for those of us who thrill in delicious food,) and soothingly dull. Host Erin Brindley’s gentle narration and the nostalgic allure of Victorian simplicity create a calming atmosphere that eases you into a restful sleep. A perfect way to quiet down your busy mind as sleep rises. Please use this podcast as a sleep podcast, or meditation podcast.
Your host Erin Brindley honed her somnolent voice while training as an actor at NYU’s Tisch School of the Arts. She later became the award-winning chef at Café Nordo in Seattle, WA. This podcast is the intersection of her two passions: Cooking and sleeping. For each episode she adapts a recipe for modern means and palates at ThankSalt.Com.
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Recipe for Sleep – A Sleepcast is a cozy place to put your thoughts when it’s time for your mind to rest. We’ve got a library full of very old cookbooks, 1850-1925, at our fingertips and we’re going to read each one to you, sweetly and slowly, one recipe at a time. Recipes are simultaneously full of beautiful imagery, (particularly for those of us who thrill in delicious food,) and soothingly dull. Host Erin Brindley’s gentle narration and the nostalgic allure of Victorian simplicity create a calming atmosphere that eases you into a restful sleep. A perfect way to quiet down your busy mind as sleep rises. Please use this podcast as a sleep podcast, or meditation podcast.
Your host Erin Brindley honed her somnolent voice while training as an actor at NYU’s Tisch School of the Arts. She later became the award-winning chef at Café Nordo in Seattle, WA. This podcast is the intersection of her two passions: Cooking and sleeping. For each episode she adapts a recipe for modern means and palates at ThankSalt.Com.
Episode 15: Fall Asleep to Recipes that are like Little Poems
Recipe for Sleep
33 minutes 55 seconds
9 months ago
Episode 15: Fall Asleep to Recipes that are like Little Poems
You’ve made it. To that cozy, quiet time of day, where there’s nothing to do but listen to Chef Erin Brindley read you old cookbooks until you fall asleep. Tonight, we jump back into 1887’s A Book of Cooking and Pastry. All you have to do is snuggle deep into your sweet covers, and listen to Erin read about Macroni in Crust Cups, Croquettes of Potatoes, and Fondus until you drift off to dreamland.
To read Erin’s own recipes and stories, (or listen to her read them in an audio version,) visit her Substack.
To support this sleepy podcast in staying ad-free, visit Buy Me a Coffee.
To find the original text of this cookbook, visit here.
Recipe for Sleep
Recipe for Sleep – A Sleepcast is a cozy place to put your thoughts when it’s time for your mind to rest. We’ve got a library full of very old cookbooks, 1850-1925, at our fingertips and we’re going to read each one to you, sweetly and slowly, one recipe at a time. Recipes are simultaneously full of beautiful imagery, (particularly for those of us who thrill in delicious food,) and soothingly dull. Host Erin Brindley’s gentle narration and the nostalgic allure of Victorian simplicity create a calming atmosphere that eases you into a restful sleep. A perfect way to quiet down your busy mind as sleep rises. Please use this podcast as a sleep podcast, or meditation podcast.
Your host Erin Brindley honed her somnolent voice while training as an actor at NYU’s Tisch School of the Arts. She later became the award-winning chef at Café Nordo in Seattle, WA. This podcast is the intersection of her two passions: Cooking and sleeping. For each episode she adapts a recipe for modern means and palates at ThankSalt.Com.
