A chef who earned three Michelin stars rides shotgun and tells us what the kitchen really costs. From LA’s chef-driven rooms to Georgetown’s corporate engines, we talk about the shock of rigid menus, 365-day schedules, and why predictable service can drain creative fire. It’s a candid, street-level look at how a master builds a career, pays dues, and decides when prestige stops paying the bills. Hit play for a ride through craft, commerce, and taste—from three-star plating to Taco Bell ...
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A chef who earned three Michelin stars rides shotgun and tells us what the kitchen really costs. From LA’s chef-driven rooms to Georgetown’s corporate engines, we talk about the shock of rigid menus, 365-day schedules, and why predictable service can drain creative fire. It’s a candid, street-level look at how a master builds a career, pays dues, and decides when prestige stops paying the bills. Hit play for a ride through craft, commerce, and taste—from three-star plating to Taco Bell ...
Uprooting Anastasia | 15 Cities Across 6 Countries
RideShare RoadTalk: Conversations In Motion
20 minutes
4 months ago
Uprooting Anastasia | 15 Cities Across 6 Countries
What does it mean to belong somewhere when you've called 15 different cities home? A recent passenger offers a fascinating glimpse into a truly global life, having lived across six countries before recently settling in Washington DC after a stint in China. "The world is your oyster"—but what happens when you constantly uproot? Our latest episode explores heritage, identity, and finding yourself while constantly moving. How do you create belonging when you're always starting over? #LetsD...
RideShare RoadTalk: Conversations In Motion
A chef who earned three Michelin stars rides shotgun and tells us what the kitchen really costs. From LA’s chef-driven rooms to Georgetown’s corporate engines, we talk about the shock of rigid menus, 365-day schedules, and why predictable service can drain creative fire. It’s a candid, street-level look at how a master builds a career, pays dues, and decides when prestige stops paying the bills. Hit play for a ride through craft, commerce, and taste—from three-star plating to Taco Bell ...
