Send us a text A yellow-eyed penguin, a gut-health experiment, and a stubborn belief that decaf can taste brilliant set the stage for a candid conversation with Hoyho Coffee. We trace how a personal nutrition journey turned into a decaf-first brand in Dubai, why most people accept mediocre coffee, and what it actually takes to build a business that respects both flavour and sleep. We open up about the origin story: learning that coffee is a fermented, gut-friendly food; realising caffeine ti...
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Send us a text A yellow-eyed penguin, a gut-health experiment, and a stubborn belief that decaf can taste brilliant set the stage for a candid conversation with Hoyho Coffee. We trace how a personal nutrition journey turned into a decaf-first brand in Dubai, why most people accept mediocre coffee, and what it actually takes to build a business that respects both flavour and sleep. We open up about the origin story: learning that coffee is a fermented, gut-friendly food; realising caffeine ti...
Send us a text Want to know how a gym thrives without leaning on hype or high-skill circus moves? We sit down with Michael Logue, founder of Athlete Gyms, to unpack how a people-first culture, clear programming, and genuine hospitality can outperform big ad spends in a crowded Dubai market. Michael traces his path from Manchester to Dubai, the early days coaching across multiple studios, and the leap to opening Athlete after building a loyal community that existed before the space did. We di...
School Talk: UAE
Send us a text A yellow-eyed penguin, a gut-health experiment, and a stubborn belief that decaf can taste brilliant set the stage for a candid conversation with Hoyho Coffee. We trace how a personal nutrition journey turned into a decaf-first brand in Dubai, why most people accept mediocre coffee, and what it actually takes to build a business that respects both flavour and sleep. We open up about the origin story: learning that coffee is a fermented, gut-friendly food; realising caffeine ti...
