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Science Allies - Biotechnology, Agriculture, Ecology, Health, and Critical Thinking
Alliance for Science
54 episodes
2 weeks ago
A Production of the Alliance for Science and Boyce Thomson Institute - Scientific innovation is needed to enhance food security, improve environmental sustainability and raise the quality of life globally. Listen in to AfS Live, as we learn from the stories of farmers, scientists and activists who are working to grow food security and environmental resilience in their communities. Our goal is to deliver fact-based credible information and human stories about Genetically Modified Foods (GMOs), agricultural science, plant breeding, climate change, vaccines and more!
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All content for Science Allies - Biotechnology, Agriculture, Ecology, Health, and Critical Thinking is the property of Alliance for Science and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
A Production of the Alliance for Science and Boyce Thomson Institute - Scientific innovation is needed to enhance food security, improve environmental sustainability and raise the quality of life globally. Listen in to AfS Live, as we learn from the stories of farmers, scientists and activists who are working to grow food security and environmental resilience in their communities. Our goal is to deliver fact-based credible information and human stories about Genetically Modified Foods (GMOs), agricultural science, plant breeding, climate change, vaccines and more!
Show more...
Science
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Ronnie Coffman - Looking Back on a career of crop improvement
Science Allies - Biotechnology, Agriculture, Ecology, Health, and Critical Thinking
28 minutes 3 seconds
3 years ago
Ronnie Coffman - Looking Back on a career of crop improvement

For over 40 years, Dr. Ronnie Coffman has indefatigably empowered remarkable cadres of people in the pursuit of better lives for people in some of the world’s most populous countries. He has dedicated himself to helping smallholder farmers with scarce resources whose lives are frequently bypassed by agricultural science and innovation.

Dr. Coffman is the vice-chair of the Borlaug Global Rust Initiative, an international consortium of more than 1,000 scientists from hundreds of institutions working together to protect the world's wheat supplies. The global effort was launched in 2005 in partnership with CIMMYT, ICARDA, FAO and the late Norman E. Borlaug. He is currently principal investigator for a wide-range of international projects focused on food security and global development, including: Delivering Genetic Gain in Wheat and NextGen Cassava. In 2013, he won the inaugural World Agriculture Prize for his achievements guiding scientific and social change across continents and generations. In 2019 he was elected a fellow of the American Association for the Advancement of Science (AAAS) for his distinguished contributions to food security, including innovative research programs, support for women throughout science, and development of worldwide science communication programs.

Dr. Coffman strongly supports gender initiatives that promote professional development for young women scientists. In 2011, he was honored with the Mentoring Award from the Women in Agronomy, Crops, Soil and Environmental Sciences. In 2013, when he won the inaugural World Agriculture Prize, he donated the $50K award to Advancing Women in Agriculture through Research and Education (AWARE), an initiative at Cornell whose members believe that empowering women as an underserved group holds the greatest potential to make significant impacts in agricultural development.

He was also integral in establishing the West Africa Centre for Crop Improvement (WACCI) program in Ghana, a program that educates and trains the next generation of plant breeders for Africa, in Africa. WACCI celebrated its 13th anniversary in 2020.

Previous positions include Associate Dean for Research (1993-2001); Director of the Cornell University Agricultural Experiment Station (1993-2001); Chair of the Department of Plant Breeding and Biometry (1987-1993); and Plant Breeder at the International Rice Research Institute (IRRI). Coffman's work has been important to the development of improved rice varieties grown on several million hectares throughout the world.  He has collaborated extensively with institutions in the developing world and has served as a board member for several international institutes.

Dr. Coffman grew up on a farm in Kentucky, and completed his undergraduate and master’s degrees at the University of Kentucky. His Ph.D. is from Cornell, for which Norman E. Borlaug served on his thesis committee and oversaw his research, and with whom Coffman had a lifelong association.

Science Allies - Biotechnology, Agriculture, Ecology, Health, and Critical Thinking
A Production of the Alliance for Science and Boyce Thomson Institute - Scientific innovation is needed to enhance food security, improve environmental sustainability and raise the quality of life globally. Listen in to AfS Live, as we learn from the stories of farmers, scientists and activists who are working to grow food security and environmental resilience in their communities. Our goal is to deliver fact-based credible information and human stories about Genetically Modified Foods (GMOs), agricultural science, plant breeding, climate change, vaccines and more!