What if the forest you walk through is already a food garden, and the real work is remembering how to see it that way? In this episode of Sense Making in a Changing World I am in conversation with writer and public radio host Elspeth Hay about her beautiful new book Feed Us with Trees: Nuts and the Future of Food. Elspeth calls in from her home on Cape Cod and shares how one simple realisation changed everything for her: acorns ARE food. From that moment she began following nut trees back thr...
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What if the forest you walk through is already a food garden, and the real work is remembering how to see it that way? In this episode of Sense Making in a Changing World I am in conversation with writer and public radio host Elspeth Hay about her beautiful new book Feed Us with Trees: Nuts and the Future of Food. Elspeth calls in from her home on Cape Cod and shares how one simple realisation changed everything for her: acorns ARE food. From that moment she began following nut trees back thr...
Ecologies of Communication with Nora Bateson and Morag Gamble
Sense-Making in a Changing World
57 minutes
1 year ago
Ecologies of Communication with Nora Bateson and Morag Gamble
In this episode, I welcome Nora Bateson - an eminent systems thinker, filmmaker, writer and President of the International Bateson Institute - to explore the complexities of our interconnected world with intergenerational insight and clarity. This episode is part of the recorded series from the International Festival of Ideas, held in May 2024. Nora's session was the final event in the Festival of Ideas, holding the closing together with readings and insights from her latest book 'Combining'...
Sense-Making in a Changing World
What if the forest you walk through is already a food garden, and the real work is remembering how to see it that way? In this episode of Sense Making in a Changing World I am in conversation with writer and public radio host Elspeth Hay about her beautiful new book Feed Us with Trees: Nuts and the Future of Food. Elspeth calls in from her home on Cape Cod and shares how one simple realisation changed everything for her: acorns ARE food. From that moment she began following nut trees back thr...
