What if the forest you walk through is already a food garden, and the real work is remembering how to see it that way? In this episode of Sense Making in a Changing World I am in conversation with writer and public radio host Elspeth Hay about her beautiful new book Feed Us with Trees: Nuts and the Future of Food. Elspeth calls in from her home on Cape Cod and shares how one simple realisation changed everything for her: acorns ARE food. From that moment she began following nut trees back thr...
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What if the forest you walk through is already a food garden, and the real work is remembering how to see it that way? In this episode of Sense Making in a Changing World I am in conversation with writer and public radio host Elspeth Hay about her beautiful new book Feed Us with Trees: Nuts and the Future of Food. Elspeth calls in from her home on Cape Cod and shares how one simple realisation changed everything for her: acorns ARE food. From that moment she began following nut trees back thr...
Mindfulness in Service with Fleur Chambers and Morag Gamble
Sense-Making in a Changing World
54 minutes
8 months ago
Mindfulness in Service with Fleur Chambers and Morag Gamble
This episode, join me to explore mindfulness with the inspiring Fleur Chambers - multi-award-winning meditation teacher, best-selling author, philanthropist and creator of The Happy Habit app. In this conversation we explore the question many of us have - how do we learn to be in service with our work? And how can we be present in this journey? As both Fleur and I run a business, we share our experiences in how we have found our confidence in finding a flow in our work. We also touch on how m...
Sense-Making in a Changing World
What if the forest you walk through is already a food garden, and the real work is remembering how to see it that way? In this episode of Sense Making in a Changing World I am in conversation with writer and public radio host Elspeth Hay about her beautiful new book Feed Us with Trees: Nuts and the Future of Food. Elspeth calls in from her home on Cape Cod and shares how one simple realisation changed everything for her: acorns ARE food. From that moment she began following nut trees back thr...
