What if the forest you walk through is already a food garden, and the real work is remembering how to see it that way? In this episode of Sense Making in a Changing World I am in conversation with writer and public radio host Elspeth Hay about her beautiful new book Feed Us with Trees: Nuts and the Future of Food. Elspeth calls in from her home on Cape Cod and shares how one simple realisation changed everything for her: acorns ARE food. From that moment she began following nut trees back thr...
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What if the forest you walk through is already a food garden, and the real work is remembering how to see it that way? In this episode of Sense Making in a Changing World I am in conversation with writer and public radio host Elspeth Hay about her beautiful new book Feed Us with Trees: Nuts and the Future of Food. Elspeth calls in from her home on Cape Cod and shares how one simple realisation changed everything for her: acorns ARE food. From that moment she began following nut trees back thr...
Rewilding Leadership with Kelly Wendorf and Morag Gamble
Sense-Making in a Changing World
1 hour 5 minutes
3 weeks ago
Rewilding Leadership with Kelly Wendorf and Morag Gamble
Learning to Lead Like Life Itself How do we lead in a way that feels alive, kind, and connected to the living world? In this episode of Sense-Making in a Changing World, Morag is joined by Kelly Wendorf, author of Flying Lead Change and founder of EQUUS, whose work brings together horses, neuroscience, and ancient wisdom to reimagine what leadership can be. Kelly shares about leadership as a natural, relational process. Not command and control, but care and connection - moving from hierarchy ...
Sense-Making in a Changing World
What if the forest you walk through is already a food garden, and the real work is remembering how to see it that way? In this episode of Sense Making in a Changing World I am in conversation with writer and public radio host Elspeth Hay about her beautiful new book Feed Us with Trees: Nuts and the Future of Food. Elspeth calls in from her home on Cape Cod and shares how one simple realisation changed everything for her: acorns ARE food. From that moment she began following nut trees back thr...
