What if the forest you walk through is already a food garden, and the real work is remembering how to see it that way? In this episode of Sense Making in a Changing World I am in conversation with writer and public radio host Elspeth Hay about her beautiful new book Feed Us with Trees: Nuts and the Future of Food. Elspeth calls in from her home on Cape Cod and shares how one simple realisation changed everything for her: acorns ARE food. From that moment she began following nut trees back thr...
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What if the forest you walk through is already a food garden, and the real work is remembering how to see it that way? In this episode of Sense Making in a Changing World I am in conversation with writer and public radio host Elspeth Hay about her beautiful new book Feed Us with Trees: Nuts and the Future of Food. Elspeth calls in from her home on Cape Cod and shares how one simple realisation changed everything for her: acorns ARE food. From that moment she began following nut trees back thr...
The Wellbeing Economy with Dr Katherine Trebeck and Morag Gamble
Sense-Making in a Changing World
57 minutes
9 months ago
The Wellbeing Economy with Dr Katherine Trebeck and Morag Gamble
Join me in this episode with Dr Katherine Trebeck to imagine what an economy designed to serve people actually looks like and how we can make it happen. Come explore the root of today's crises and the seeds of the solutions with us. Dr. Katherine Trebeck is a leading political economist, writer, TedX speaker and leading advocate for economic system change. She co-founded the Wellbeing Economy Alliance, is writer-at-large at the University of Edinburgh, the Economic Change Lead at The Next Eco...
Sense-Making in a Changing World
What if the forest you walk through is already a food garden, and the real work is remembering how to see it that way? In this episode of Sense Making in a Changing World I am in conversation with writer and public radio host Elspeth Hay about her beautiful new book Feed Us with Trees: Nuts and the Future of Food. Elspeth calls in from her home on Cape Cod and shares how one simple realisation changed everything for her: acorns ARE food. From that moment she began following nut trees back thr...
