Join us for an insightful interview with Justin Magiri, a passionate agripreneur and farmer who has revolutionized the farming industry with a unique focus on rabbits! From the fields to the restaurant, Justin's journey is nothing short of extraordinary. As we delve in, get to know the man behind the Millimag farm and the rabbit meat restaurant, where he serves up delectable dishes made from the freshest and highest quality rabbit meat. Discover the unique flavors and culinary innovations tha...
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Join us for an insightful interview with Justin Magiri, a passionate agripreneur and farmer who has revolutionized the farming industry with a unique focus on rabbits! From the fields to the restaurant, Justin's journey is nothing short of extraordinary. As we delve in, get to know the man behind the Millimag farm and the rabbit meat restaurant, where he serves up delectable dishes made from the freshest and highest quality rabbit meat. Discover the unique flavors and culinary innovations tha...
Ep 03: How I Started My Value Added Business from Seeds and Groundnuts with Samuel Baraka
Shift Agrihub Podcast
36 minutes
2 years ago
Ep 03: How I Started My Value Added Business from Seeds and Groundnuts with Samuel Baraka
Did you know family recipes, home remedies, or hacks that have been useful in meeting certain needs in your family can become a rich source of business ideas? This is the inspiring story of our podcast guest, Samuel Baraka, a former rugby player who turned a homemade nutritional and energy booster he learned from his grandmother into a value addition agribusiness venture. Samuel Baraka is the founder of Natural Barakah. His company initially started processing a unique combination of groundn...
Shift Agrihub Podcast
Join us for an insightful interview with Justin Magiri, a passionate agripreneur and farmer who has revolutionized the farming industry with a unique focus on rabbits! From the fields to the restaurant, Justin's journey is nothing short of extraordinary. As we delve in, get to know the man behind the Millimag farm and the rabbit meat restaurant, where he serves up delectable dishes made from the freshest and highest quality rabbit meat. Discover the unique flavors and culinary innovations tha...
