Soil to Soul is brought to you by Bonterra Organic Estates in Mendocino County, California, the largest Regenerative Organic Certified® winery in the U.S.
In the Soil to Soul podcast, now in its second season, Host Jess Baum interviews inspiring change-makers who are passionate about making a positive impact on our planet. Each episode explores our guests’ origin stories and motivations to do the work that they do, with themes of hope and progress woven throughout.
All content for Soil to Soul by Bonterra Organic Estates is the property of Bonterra Organic Estates, Jess Baum and is served directly from their servers
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Soil to Soul is brought to you by Bonterra Organic Estates in Mendocino County, California, the largest Regenerative Organic Certified® winery in the U.S.
In the Soil to Soul podcast, now in its second season, Host Jess Baum interviews inspiring change-makers who are passionate about making a positive impact on our planet. Each episode explores our guests’ origin stories and motivations to do the work that they do, with themes of hope and progress woven throughout.
Brian Freedman is a wine, spirits, travel, and food writer; restaurant and beverage consultant; wine and spirits educator; and event host and speaker. In this episode, host Jess Baum and Brian talk about the importance of storytelling in wine, the optimism Brian discovered while writing about climate change in his new book, and why terrifying owls and messy vineyards are good for business.
Soil to Soul by Bonterra Organic Estates
Soil to Soul is brought to you by Bonterra Organic Estates in Mendocino County, California, the largest Regenerative Organic Certified® winery in the U.S.
In the Soil to Soul podcast, now in its second season, Host Jess Baum interviews inspiring change-makers who are passionate about making a positive impact on our planet. Each episode explores our guests’ origin stories and motivations to do the work that they do, with themes of hope and progress woven throughout.
