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State of Seed
Foreign Policy
9 episodes
1 month ago
On State of Seed, you’ll find out how seeds feed and sustain the planet. Though more than half of what we eat comes from seeds, most of us know very little about them—and how the sector contributes to our world and the future of food security. Host Laura Rosbrow-Telem talks to the innovative players advancing this vital resource, including leaders of multinational companies and NGOs, UN and government officials, entrepreneurs, national seed associations, scientists, and of course, farmers. Plus, you’ll hear about the key concerns keeping them up at night. State of Seed is brought to you by the International Seed Federation, with production services from FP Studios.
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Earth Sciences
Science,
Nature
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All content for State of Seed is the property of Foreign Policy and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
On State of Seed, you’ll find out how seeds feed and sustain the planet. Though more than half of what we eat comes from seeds, most of us know very little about them—and how the sector contributes to our world and the future of food security. Host Laura Rosbrow-Telem talks to the innovative players advancing this vital resource, including leaders of multinational companies and NGOs, UN and government officials, entrepreneurs, national seed associations, scientists, and of course, farmers. Plus, you’ll hear about the key concerns keeping them up at night. State of Seed is brought to you by the International Seed Federation, with production services from FP Studios.
Show more...
Earth Sciences
Science,
Nature
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The Seed Business
State of Seed
33 minutes
1 year ago
The Seed Business
The seed market has become more consolidated in recent years. Four companies currently represent more than 50% of commercial seed sales globally: Bayer, Corteva, Syngenta, and BASF. But beyond these big four, there are thousands of other businesses developing new, diversified crops.  On today’s episode of State of Seed, we hear about the economic forces impacting seeds around the world. We’ll find out how they impact not only seed businesses, but also our food in general.   Host Laura Rosbrow-Telem speaks with key business leaders at the World Seed Congress, including J.D. Rossouw, Senior VP and Head of Vegetables Research and Development of the Crop Science Division at Bayer. She also talks to Marco van Leeuwen, ISF President and Rijk Zwaan Managing Director, as well as Sam Crowell, Senior Director for international programs and policy at the American Seed Trade Association.  Plus, Laura calls longtime farmer Andrew Brait, co-owner of Full Belly Farms, about what it is like to buy seeds. Full disclosure: They are related.  Special thanks to Susan McCouch and Jonathan Miller, whose expertise helped inform this episode.  State of Seed is a show from the International Seed Federation, with production services by FP Studios.
State of Seed
On State of Seed, you’ll find out how seeds feed and sustain the planet. Though more than half of what we eat comes from seeds, most of us know very little about them—and how the sector contributes to our world and the future of food security. Host Laura Rosbrow-Telem talks to the innovative players advancing this vital resource, including leaders of multinational companies and NGOs, UN and government officials, entrepreneurs, national seed associations, scientists, and of course, farmers. Plus, you’ll hear about the key concerns keeping them up at night. State of Seed is brought to you by the International Seed Federation, with production services from FP Studios.