Life doesn’t slow down when you’re 50…it’s where the fun begins! Hosted by former NYC nightlife and hospitality maven, Kelley Fahey, Still Can’t Cook is an uncensored dive into the chaos, comedy, and curveballs of life as a single woman over 50.
From hilarious celebrity friendships to the brutal truths of modern dating, Kelley takes listeners on a wild ride through love, reinvention, and all the painfully awkward moments in between. No rules, no apologies, and definitely no recipes.
All content for Still Can't Cook is the property of SickBird Productions and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Life doesn’t slow down when you’re 50…it’s where the fun begins! Hosted by former NYC nightlife and hospitality maven, Kelley Fahey, Still Can’t Cook is an uncensored dive into the chaos, comedy, and curveballs of life as a single woman over 50.
From hilarious celebrity friendships to the brutal truths of modern dating, Kelley takes listeners on a wild ride through love, reinvention, and all the painfully awkward moments in between. No rules, no apologies, and definitely no recipes.
Kelley opens up about the balancing act between independence, money, and love. From dating for the wrong reasons to learning how to truly put yourself first, she explores how finances, ego, and power can complicate connection.
Hungry for more? Follow us on Instagram & TikTok
Produced by @sickbirdproductions
Learn more about your ad choices. Visit megaphone.fm/adchoices
Still Can't Cook
Life doesn’t slow down when you’re 50…it’s where the fun begins! Hosted by former NYC nightlife and hospitality maven, Kelley Fahey, Still Can’t Cook is an uncensored dive into the chaos, comedy, and curveballs of life as a single woman over 50.
From hilarious celebrity friendships to the brutal truths of modern dating, Kelley takes listeners on a wild ride through love, reinvention, and all the painfully awkward moments in between. No rules, no apologies, and definitely no recipes.