In this episode, we dive deep into the side of bar and bar/restaurant ownership that nobody warns you about. From unexpected expenses to shocking delays, surprise inspections, last-minute repairs, contractor hold-ups, and the nonstop curveballs that drain both your wallet and your patience—this is the raw truth behind opening and operating in the hospitality industry. We break down the real numbers, the real setbacks, and the real moments that make owners question everything… and why pushing ...
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In this episode, we dive deep into the side of bar and bar/restaurant ownership that nobody warns you about. From unexpected expenses to shocking delays, surprise inspections, last-minute repairs, contractor hold-ups, and the nonstop curveballs that drain both your wallet and your patience—this is the raw truth behind opening and operating in the hospitality industry. We break down the real numbers, the real setbacks, and the real moments that make owners question everything… and why pushing ...
Welcome back to the podcast! In today’s episode, we dive into Part 1 of the “Black Hole” side of owning a bar. Everyone loves the idea of being a bar owner—late nights, good vibes, money flowing in… but what you don’t see is the exhaustion, stress, financial risk, and constant sacrifices behind the scenes. We’re talking the dark side of the bar business — the burnout, the staffing battles, life outside the bar disappearing, and the way the business can start to consume you if you’re not caref...
Sweat Equity - The Entrepreneur Podcast
In this episode, we dive deep into the side of bar and bar/restaurant ownership that nobody warns you about. From unexpected expenses to shocking delays, surprise inspections, last-minute repairs, contractor hold-ups, and the nonstop curveballs that drain both your wallet and your patience—this is the raw truth behind opening and operating in the hospitality industry. We break down the real numbers, the real setbacks, and the real moments that make owners question everything… and why pushing ...
