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Sweet Nothings
Kelly Cletheroe
35 episodes
1 week ago
Welcome to the thirty-fifth episode of the Sweet Nothings podcast! Today we're talking about spicy Babybels and gingerbread EVERYTHING. We're also discussing our favourite go-to meals that we can't stop making and eating, and just what makes us do it. In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube. This is your home of relaxed, funny, and informative chats about the love of e...
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All content for Sweet Nothings is the property of Kelly Cletheroe and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Welcome to the thirty-fifth episode of the Sweet Nothings podcast! Today we're talking about spicy Babybels and gingerbread EVERYTHING. We're also discussing our favourite go-to meals that we can't stop making and eating, and just what makes us do it. In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube. This is your home of relaxed, funny, and informative chats about the love of e...
Show more...
Food
Arts,
Comedy,
Society & Culture
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30: which spices can't you live without?
Sweet Nothings
35 minutes
1 year ago
30: which spices can't you live without?
Welcome to the thirtieth episode of the Sweet Nothings podcast! Today we're talking about the Dubai chocolate bar, Monster Munch mayonnaise, and crazy Mormon sodas. We're also discussing spices and, specifically, those we just can't live without.In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube. This is your home of relaxed, funny, and informative chats about the love of eating. ...
Sweet Nothings
Welcome to the thirty-fifth episode of the Sweet Nothings podcast! Today we're talking about spicy Babybels and gingerbread EVERYTHING. We're also discussing our favourite go-to meals that we can't stop making and eating, and just what makes us do it. In case we haven't met, my name is Kelly. I write about food and other lovely things at maverickbaking.com and make foodie videos at Maverick Baking on YouTube. This is your home of relaxed, funny, and informative chats about the love of e...