In this episode of the Talk and Chew Podcast, Brian Spoor and Antonio Morales sit down with the crew to talk food, community, and the journey that brought them into the heart of the Las Vegas culinary scene. From personal health transformations to becoming trusted voices in the food space, they share how their love for discovering great spots turned into something much bigger.The conversation dives into the impact foodies have on local restaurants, the responsibility that comes with honest reviews, and how the evolution of food content continues to change the way we eat, explore, and support our city. Brian and Antonio open up about the moments that shaped them, the dishes they can’t forget, and the drive behind wanting to uplift small businesses and fellow creators.

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