Home
Categories
EXPLORE
History
Society & Culture
Comedy
Business
Education
True Crime
Religion & Spirituality
About Us
Contact Us
Copyright
© 2024 PodJoint
00:00 / 00:00
Sign in

or

Don't have an account?
Sign up
Forgot password
https://is1-ssl.mzstatic.com/image/thumb/Podcasts115/v4/93/00/50/930050ad-fb08-e305-8e91-b02c3010ae1b/mza_12360172682435085213.jpg/600x600bb.jpg
The 60-Second Food Schmooze
Connecticut Public Radio
139 episodes
8 months ago
Each weekday at 3:00 pm on WNPR radio, Faith serves up a tasty "60-Second Food Schmooze" with hot tips, recommendations, recipes and more.
Show more...
Food
Arts,
Health & Fitness
RSS
All content for The 60-Second Food Schmooze is the property of Connecticut Public Radio and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Each weekday at 3:00 pm on WNPR radio, Faith serves up a tasty "60-Second Food Schmooze" with hot tips, recommendations, recipes and more.
Show more...
Food
Arts,
Health & Fitness
https://www.omnycontent.com/d/clips/ac0be969-d7df-460c-a66c-a6f900e1ebd1/2f009e90-9f00-4464-a219-aa0901708162/7099b577-7eb1-41a2-8b84-aa090170fe3f/image.jpg?t=1551997408&size=Large
Crispy Panko-Crusted Salmon
The 60-Second Food Schmooze
1 minute
7 years ago
Crispy Panko-Crusted Salmon
Browned Panko crumbs make a wonderful crust for a juicy salmon. It's simple to make, and so worth the effort. Simply brown the Panko in a dry skillet.
The 60-Second Food Schmooze
Each weekday at 3:00 pm on WNPR radio, Faith serves up a tasty "60-Second Food Schmooze" with hot tips, recommendations, recipes and more.