Downtown Bentonville just got a new reason to rally. We sit down with the force behind Fry, a hidden-in-plain-sight bar at 100 SW 2nd Street, built on a simple promise: keep prices fair, keep service quick, and make it easy for people to gather. Think a $7 old fashioned, a lunch-and-a-pint target around $12, and a menu anchored by focaccia-based “fry pies” designed for speed without sacrificing flavor. We unpack the location’s advantages, it's steps from First Seat, Barley & Vine, and a ...
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Downtown Bentonville just got a new reason to rally. We sit down with the force behind Fry, a hidden-in-plain-sight bar at 100 SW 2nd Street, built on a simple promise: keep prices fair, keep service quick, and make it easy for people to gather. Think a $7 old fashioned, a lunch-and-a-pint target around $12, and a menu anchored by focaccia-based “fry pies” designed for speed without sacrificing flavor. We unpack the location’s advantages, it's steps from First Seat, Barley & Vine, and a ...
A treasure hunt doesn't always require a map; sometimes, the greatest discoveries are hiding in plain sight on your local liquor store shelves. Alcoholic beverage expert Russ Kempton returns to the B-Team Podcast to guide Josh, Matt, and guest host Jim Corbett through a Bottled-in-Bond tasting that challenges perceptions and proves quality doesn't always correlate with price or scarcity. The journey begins with a fascinating history lesson on the Bottled-in-Bond Act of 1897, a groundbreaking...
The B Team Podcast
Downtown Bentonville just got a new reason to rally. We sit down with the force behind Fry, a hidden-in-plain-sight bar at 100 SW 2nd Street, built on a simple promise: keep prices fair, keep service quick, and make it easy for people to gather. Think a $7 old fashioned, a lunch-and-a-pint target around $12, and a menu anchored by focaccia-based “fry pies” designed for speed without sacrificing flavor. We unpack the location’s advantages, it's steps from First Seat, Barley & Vine, and a ...
