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The Business of Aquaculture
Lourdes Gant
205 episodes
6 days ago
For our Season 13 finale of The Business of Aquaculture, we’re diving into one of the ocean’s most promising allies in the sustainability movement: seaweed—and more importantly, the ecosystem services that make it a powerhouse for regenerative aquaculture. In this episode, we sit down with Sophie Koch, a scientific researcher at Sjokovin, whose work spans international research consortia and the cutting edge of seaweed cultivation. Sophie specializes in quantifying and valuing ecosystem servi...
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All content for The Business of Aquaculture is the property of Lourdes Gant and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
For our Season 13 finale of The Business of Aquaculture, we’re diving into one of the ocean’s most promising allies in the sustainability movement: seaweed—and more importantly, the ecosystem services that make it a powerhouse for regenerative aquaculture. In this episode, we sit down with Sophie Koch, a scientific researcher at Sjokovin, whose work spans international research consortia and the cutting edge of seaweed cultivation. Sophie specializes in quantifying and valuing ecosystem servi...
Show more...
Entrepreneurship
Business,
Investing,
News,
Business News
https://is1-ssl.mzstatic.com/image/thumb/Podcasts221/v4/49/f3/f4/49f3f473-4f51-37cc-cf03-7904f1c4f170/mza_11940359463887321945.jpg/600x600bb.jpg
The Hidden Battles Behind Land-Based Aquaculture: A Conversation with RASLogic’s Ivar Warrer Hansen
The Business of Aquaculture
13 minutes
4 months ago
The Hidden Battles Behind Land-Based Aquaculture: A Conversation with RASLogic’s Ivar Warrer Hansen
In this episode of The Business of Aquaculture, we dive deep into the rapidly evolving world of recirculating aquaculture systems (RAS) with none other than Ivar Warrer Hansen, Founder and CEO of RASLogic — recently awarded Best Food Tech Consultancy Company of 2024 by the Scandinavian Business Awards. From pioneering innovative solutions in land-based systems to helping the global aquaculture sector rethink sustainability, Ivar shares: The invisible internal challenges he had to overcome bef...
The Business of Aquaculture
For our Season 13 finale of The Business of Aquaculture, we’re diving into one of the ocean’s most promising allies in the sustainability movement: seaweed—and more importantly, the ecosystem services that make it a powerhouse for regenerative aquaculture. In this episode, we sit down with Sophie Koch, a scientific researcher at Sjokovin, whose work spans international research consortia and the cutting edge of seaweed cultivation. Sophie specializes in quantifying and valuing ecosystem servi...