The Chef’s Cut focuses on the stories and techniques behind the food you love the most! Each week, Top Chef alums Adrienne Cheatham and Joe Flamm give you behind the scenes kitchen access and share food tips that will make you look like a culinary hero, all while hanging out with their celebrity chef friends and making you laugh a lot. If you’re a foodie, there’s a good chance The Chef’s Cut will be the highlight of your week! New episodes drop every Tuesday.
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The Chef’s Cut focuses on the stories and techniques behind the food you love the most! Each week, Top Chef alums Adrienne Cheatham and Joe Flamm give you behind the scenes kitchen access and share food tips that will make you look like a culinary hero, all while hanging out with their celebrity chef friends and making you laugh a lot. If you’re a foodie, there’s a good chance The Chef’s Cut will be the highlight of your week! New episodes drop every Tuesday.
Chef Fariyal Abdullahi on Crack Burgers, Kitchen Fires and Ethiopian Food 101
The Chef's Cut
42 minutes
2 months ago
Chef Fariyal Abdullahi on Crack Burgers, Kitchen Fires and Ethiopian Food 101
Adrienne and Joe are joined by special guest and friend of the show, chef Fariyal Abdullahi. She fills us in on what it’s like to be the executive chef at one of the most sought-after restaurant reservations in New York City, Hav & Mar. Plus, we discuss:
Fork It or Forget It: Crack Burgers (yes this is a real trend)
LA vs. New York: Who holds the Ethiopian crown? (How about Washington DC)
Tips for dining out at an Ethiopian restaurant (and not getting too full)
Fariyal’s exhausting weekend at the 2025 James Beard Awards
Review Review: How do you get one-star before you even open your doors?
Women running the kitchen in fine dining
Walk-In Confession: Fariyal gets caught in a fire mishap and Adrienne finds herself in a cloud of smoke
Follow the show: @chefscutpod
Follow Fariyal: @fariyalabdul
Follow Adrienne: @chefadriennecheatham
Follow Joe: @insta.flamm
The Chef's Cut
The Chef’s Cut focuses on the stories and techniques behind the food you love the most! Each week, Top Chef alums Adrienne Cheatham and Joe Flamm give you behind the scenes kitchen access and share food tips that will make you look like a culinary hero, all while hanging out with their celebrity chef friends and making you laugh a lot. If you’re a foodie, there’s a good chance The Chef’s Cut will be the highlight of your week! New episodes drop every Tuesday.
