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The Commodity Kitchen with David Maloni & Jerry Dalton
David
47 episodes
1 week ago
In this pre-Thanksgiving episode, we break down major moves across cattle, dairy, grains, and protein markets. Live cattle and feeder cattle futures—after hitting record highs—have now pulled back to levels last seen in July, though they remain historically elevated. September milk production surged 4% year over year, and the milk cow herd climbed 2.5%, marking its biggest increase in decades. Grain markets continue to firm, with nearby soybean futures reaching their highest price since June ...
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All content for The Commodity Kitchen with David Maloni & Jerry Dalton is the property of David and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
In this pre-Thanksgiving episode, we break down major moves across cattle, dairy, grains, and protein markets. Live cattle and feeder cattle futures—after hitting record highs—have now pulled back to levels last seen in July, though they remain historically elevated. September milk production surged 4% year over year, and the milk cow herd climbed 2.5%, marking its biggest increase in decades. Grain markets continue to firm, with nearby soybean futures reaching their highest price since June ...
Show more...
Entrepreneurship
Business
https://is1-ssl.mzstatic.com/image/thumb/Podcasts221/v4/45/d7/ac/45d7ac96-0c9d-8d44-626d-c76b80ffd071/mza_13295763886494522980.jpg/600x600bb.jpg
Climate on Our Plate: Francisco Martin-Rayo on AI, Food, and a Sustainable Future
The Commodity Kitchen with David Maloni & Jerry Dalton
39 minutes
11 months ago
Climate on Our Plate: Francisco Martin-Rayo on AI, Food, and a Sustainable Future
In this episode, I sit down with Francisco Martin-Rayo, the co-founder and CEO of Helios—an innovative AI platform that’s changing the game in agriculture and commodities. Together, we examine the current state of commodity markets, discuss how climate change is reshaping supplies and prices, identify which crops are feeling the greatest impact, and explore actionable strategies for adapting where and how we produce our food. Strap in, hit subscribe, and join me as we harvest progress, forgi...
The Commodity Kitchen with David Maloni & Jerry Dalton
In this pre-Thanksgiving episode, we break down major moves across cattle, dairy, grains, and protein markets. Live cattle and feeder cattle futures—after hitting record highs—have now pulled back to levels last seen in July, though they remain historically elevated. September milk production surged 4% year over year, and the milk cow herd climbed 2.5%, marking its biggest increase in decades. Grain markets continue to firm, with nearby soybean futures reaching their highest price since June ...