Join a curious farmer to discover ways in which farmers are using different practices to farm regeneratively. Find out how food can be produced, and how you can apply some of these principles in your backyard. She gets all the dirt from farmers, chefs and scientists that will help you make informed decisions about how you shop, buy and grow food.
All content for The Curious Farmer is the property of Kate Field and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Join a curious farmer to discover ways in which farmers are using different practices to farm regeneratively. Find out how food can be produced, and how you can apply some of these principles in your backyard. She gets all the dirt from farmers, chefs and scientists that will help you make informed decisions about how you shop, buy and grow food.
At the recent Climate-Smart Agriculture Conference in Tasmania, Kate spoke with Celia Leverton, Chair of the Regenerative Agriculture Network of Tasmania (RANT), about what the organisation is, and what this not-for-profit aims to achieve. Hint: it's all about educating farmers. After their brief discussion, Kate gives an example of safe-to-fail on-farm experiments, and what that has meant for Leap Farm.
The Curious Farmer
Join a curious farmer to discover ways in which farmers are using different practices to farm regeneratively. Find out how food can be produced, and how you can apply some of these principles in your backyard. She gets all the dirt from farmers, chefs and scientists that will help you make informed decisions about how you shop, buy and grow food.