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The FarmED Podcast
FarmED
48 episodes
2 days ago
The FarmED Podcast is chaired by Kate, Danielle, Fiona or Ian who will talk to some of the inspirational visitors to the centre, our partners and thought leaders about a wide range of subjects relating to regenerative farming and sustainable food systems. Topics include routes to market for local produce, eco-architecture and knowledge transfer through books. It’s all about sharing great ideas, discussion, debate, innovation and ground-breaking research. The FarmED Podcast is available on the full range of platforms including Spotify, Apple Podcasts, YouTube, and on the FarmED website.
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Education
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All content for The FarmED Podcast is the property of FarmED and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
The FarmED Podcast is chaired by Kate, Danielle, Fiona or Ian who will talk to some of the inspirational visitors to the centre, our partners and thought leaders about a wide range of subjects relating to regenerative farming and sustainable food systems. Topics include routes to market for local produce, eco-architecture and knowledge transfer through books. It’s all about sharing great ideas, discussion, debate, innovation and ground-breaking research. The FarmED Podcast is available on the full range of platforms including Spotify, Apple Podcasts, YouTube, and on the FarmED website.
Show more...
Education
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Episode 3: Introduction to Pastured Pigs and Butchery with Flavian Obiero
The FarmED Podcast
30 minutes 27 seconds
1 year ago
Episode 3: Introduction to Pastured Pigs and Butchery with Flavian Obiero

Kate talks to Flavian Obiero, a Hampshire County Farms tenant at Tynefield Farm in Titchfield. He manages 61 acres of permanent pasture & woodland with his partner Nikki and son, Noah. They have Tamworth pigs, ex-dairy goats and a mixed-breed sheep flock. All the animals are destined for meat. They currently sell through their catering business and a few markets. Future plans include selling more locally and also setting up a butchery facility on the farm, processing fresh pork and cured meats.


The FarmED Podcast
The FarmED Podcast is chaired by Kate, Danielle, Fiona or Ian who will talk to some of the inspirational visitors to the centre, our partners and thought leaders about a wide range of subjects relating to regenerative farming and sustainable food systems. Topics include routes to market for local produce, eco-architecture and knowledge transfer through books. It’s all about sharing great ideas, discussion, debate, innovation and ground-breaking research. The FarmED Podcast is available on the full range of platforms including Spotify, Apple Podcasts, YouTube, and on the FarmED website.