Home
Categories
EXPLORE
True Crime
Comedy
Society & Culture
Business
Sports
TV & Film
Technology
About Us
Contact Us
Copyright
© 2024 PodJoint
00:00 / 00:00
Sign in

or

Don't have an account?
Sign up
Forgot password
https://is1-ssl.mzstatic.com/image/thumb/Podcasts115/v4/48/ea/43/48ea4342-c19a-ea0a-ab46-1f161138976f/mza_15211423585052192186.jpg/600x600bb.jpg
The Food Fight
Quicksand Food
192 episodes
4 months ago
Food culture in Australia is unique and revered. With an abundance of amazing chefs and venues, Australia is on the cutting edge of food culture, globally. Join us as we chat about the realities of the food and hospitality industries. We dive deep into worlds behind the pass, on the farm, or in the office - exploring what makes our food world tick. Hosts Stef Posthuma (Quicksand Food) and Simon Evans (Caveau Restaurant & Night Parrot Bar & Kitchen) chat with a host of industry professionals to lift the lid on all things food.

Hosted on Acast. See acast.com/privacy for more information.

Show more...
Food
Arts
RSS
All content for The Food Fight is the property of Quicksand Food and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Food culture in Australia is unique and revered. With an abundance of amazing chefs and venues, Australia is on the cutting edge of food culture, globally. Join us as we chat about the realities of the food and hospitality industries. We dive deep into worlds behind the pass, on the farm, or in the office - exploring what makes our food world tick. Hosts Stef Posthuma (Quicksand Food) and Simon Evans (Caveau Restaurant & Night Parrot Bar & Kitchen) chat with a host of industry professionals to lift the lid on all things food.

Hosted on Acast. See acast.com/privacy for more information.

Show more...
Food
Arts
https://assets.pippa.io/shows/60f7baea940526001311ca97/1633512020368-59b7b022507381c88e3bb392ddb06508.jpeg
Kitchens, Gardens & Community W/ Paul West
The Food Fight
56 minutes 39 seconds
4 years ago
Kitchens, Gardens & Community W/ Paul West
This week Stef speaks with chef, gardener, TV presenter and all round good bloke Paul West from River Cottage Australia. They talk about Paul's time in the Melbourne hospitality scene at Vue De Monde, his transition into farming, his experience filming River Cottage Australia, as well as his advocacy for produce growing, home cooking and participating in a local food community.

Hosted on Acast. See acast.com/privacy for more information.

The Food Fight
Food culture in Australia is unique and revered. With an abundance of amazing chefs and venues, Australia is on the cutting edge of food culture, globally. Join us as we chat about the realities of the food and hospitality industries. We dive deep into worlds behind the pass, on the farm, or in the office - exploring what makes our food world tick. Hosts Stef Posthuma (Quicksand Food) and Simon Evans (Caveau Restaurant & Night Parrot Bar & Kitchen) chat with a host of industry professionals to lift the lid on all things food.

Hosted on Acast. See acast.com/privacy for more information.