The Food Foundation podcast is the voice of the charity that tackles the growing challenges facing the UK’s food. Reporting from the frontline of food insecurity, it reveals the gaps in the food system and the inspiring initiatives that are fixing them. From the stigma of free school meals to the enormous impact of holiday activities and food on hungry children, we find the stories that change lives, bind communities and make the politicians sit up and listen.
The podcast, then named Right2Food, was the winner of the 2021 Guild of Food Writers' Awards for Investigative Food Work.
Producer: Gilly Smith for the Food Foundation
Hosted on Acast. See acast.com/privacy for more information.
The Food Foundation podcast is the voice of the charity that tackles the growing challenges facing the UK’s food. Reporting from the frontline of food insecurity, it reveals the gaps in the food system and the inspiring initiatives that are fixing them. From the stigma of free school meals to the enormous impact of holiday activities and food on hungry children, we find the stories that change lives, bind communities and make the politicians sit up and listen.
The podcast, then named Right2Food, was the winner of the 2021 Guild of Food Writers' Awards for Investigative Food Work.
Producer: Gilly Smith for the Food Foundation
Hosted on Acast. See acast.com/privacy for more information.
Noah Cooke, PhD student at MRC Epidemiology Unit at Cambridge University, tells us about a pilot project exploring the impact of recipe-boxes on dietary quality and food agency in households with school-aged children.
Click here for the Food Foundation Manifesto and here to sign up for the newsletter.
Hosted on Acast. See acast.com/privacy for more information.