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The Food Programme
BBC Radio 4
805 episodes
3 days ago

Investigating every aspect of the food we eat

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Food
Arts
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All content for The Food Programme is the property of BBC Radio 4 and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Investigating every aspect of the food we eat

Show more...
Food
Arts
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/b1/2c/07/b12c07b4-c375-7f09-d2ea-08b086b254b0/mza_10892788453291042370.jpg/600x600bb.jpg
A Life Through Drink: Dave Broom
The Food Programme
42 minutes
3 days ago
A Life Through Drink: Dave Broom

Whisky writer Dave Broom has helped transform how the world tastes and talks about spirits, bringing flavour, culture, and meaning to a new generation. In this festive edition of the programme, Jaega Wise finds out how his ideas and passions came about, and what has made him one of the most influential voices in the drinks world.

Born in Glasgow, Dave Broom began his career in the industry with a job at the wine merchants OddBins. He later ran a pub in Bristol before moving into writing about spirits for the trade media. Since then, he’s written 15 books on whisky and other spirits. His writing is known for drawing people into the world of flavour through music and food references, and through connections to place. As well as writing about Scotch, he has also long explored whiskies and spirits from around the world - and was an early advocate for Japanese whiskies.

In June 2019 Dave Broom presented a crowd-funded documentary film called The Amber Light, which took him across Scotland, meeting distillers, musicians, and writers, and exploring the idea that whisky reflects the place it comes from. The film was directed and produced by Adam Parks.

Presented by Jaega Wise Produced for BBC Audio in Bristol by Natalie Donovan

The Food Programme

Investigating every aspect of the food we eat