Ep. 45. Let's chat about Alternative Proteins

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The Food Science Addict Podcast

TheFoodScienceAddict

33 episodes

2 weeks ago

Become a Paid Subscriber: https://anchor.fm/thefoodscienceaddict/subscribe A podcast for foodies and anyone in love with the science behind the food we eat. This podcast will showcase food science facts, food scientists life and food science students life aspects too. These episodes have been written and recorded thanks to the help of some current and former students from the University of Surrey. Visit our website: www.thefoodscienceaddict.com Instagram: @thefoodscienceaddict

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Ep. 45. Let's chat about Alternative Proteins

The Food Science Addict Podcast

25 minutes 55 seconds

7 months ago

Ep. 45. Let's chat about Alternative Proteins

Hello everyone! Welcome to this new episode of The Food Science Addict Podcast!

This time, I've recorded an episode with the brilliant Kavya Krishnamurthy from the University of Nottingham's Food Innovation Centre.

Kavya spoke about her career and how she became a food scientist as well as her experience in working with alternative proteins. From aspects related to consumers to bioavailability and cooking skills, Kavya and I engaged in an insightful conversation around the topic of Alt proteins.

Hope you will enjoy the episode!

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