Vending is not what it used to be. In this episode, we discuss how the frontier of food retail is unattended, how vending companies are trying to adapt, and how most are failing. 🧠 What makes a smart fridge smart? We break down what constitutes a true smart fridge and what is just a cooler with a credit card reader slapped onto it. 🍦 The Provisions Suite: Sell ANY product 24/7 We introduce our new smart pantry and smart freezer and how these are leading the way in unattended retail of food ...
All content for The Fresh Vending Podcast is the property of Isaac Wu & Nathan Downs and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Vending is not what it used to be. In this episode, we discuss how the frontier of food retail is unattended, how vending companies are trying to adapt, and how most are failing. 🧠 What makes a smart fridge smart? We break down what constitutes a true smart fridge and what is just a cooler with a credit card reader slapped onto it. 🍦 The Provisions Suite: Sell ANY product 24/7 We introduce our new smart pantry and smart freezer and how these are leading the way in unattended retail of food ...
12. Dr. Anita Hicks: Food Insecurity in Adult Learners and How to Establish Food Security on Higher Ed Campuses
The Fresh Vending Podcast
25 minutes
1 year ago
12. Dr. Anita Hicks: Food Insecurity in Adult Learners and How to Establish Food Security on Higher Ed Campuses
23% of college students face food insecurity. Many campus programs and resources are being established to help solve this issue but are mostly geared toward undergraduate students. What about adult learners coming back for education after years away? Dr. Anita Hicks is the Associate Director of Auxiliary Services at Oakland University and has spent much of her research career studying food insecurity in adult learners. We discuss why food insecurity is prevalent among adult learners and what...
The Fresh Vending Podcast
Vending is not what it used to be. In this episode, we discuss how the frontier of food retail is unattended, how vending companies are trying to adapt, and how most are failing. 🧠 What makes a smart fridge smart? We break down what constitutes a true smart fridge and what is just a cooler with a credit card reader slapped onto it. 🍦 The Provisions Suite: Sell ANY product 24/7 We introduce our new smart pantry and smart freezer and how these are leading the way in unattended retail of food ...
