Vending is not what it used to be. In this episode, we discuss how the frontier of food retail is unattended, how vending companies are trying to adapt, and how most are failing. 🧠 What makes a smart fridge smart? We break down what constitutes a true smart fridge and what is just a cooler with a credit card reader slapped onto it. 🍦 The Provisions Suite: Sell ANY product 24/7 We introduce our new smart pantry and smart freezer and how these are leading the way in unattended retail of food ...
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Vending is not what it used to be. In this episode, we discuss how the frontier of food retail is unattended, how vending companies are trying to adapt, and how most are failing. 🧠 What makes a smart fridge smart? We break down what constitutes a true smart fridge and what is just a cooler with a credit card reader slapped onto it. 🍦 The Provisions Suite: Sell ANY product 24/7 We introduce our new smart pantry and smart freezer and how these are leading the way in unattended retail of food ...
In this episode, we discuss the long-term effects the pandemic is having on foodservice. We cover shifts in labor supply, digitization of brands, ghost kitchens, FoodTech, and other topics. In an industry still recovering from the affects of COVID-19, operators are faced with heavier costs and larger shifts in consumer behavior than every before. Food operators are adopting new technologies, business models, and marketing strategies to help them thrive in the new normal for foodservice. In ...
The Fresh Vending Podcast
Vending is not what it used to be. In this episode, we discuss how the frontier of food retail is unattended, how vending companies are trying to adapt, and how most are failing. 🧠 What makes a smart fridge smart? We break down what constitutes a true smart fridge and what is just a cooler with a credit card reader slapped onto it. 🍦 The Provisions Suite: Sell ANY product 24/7 We introduce our new smart pantry and smart freezer and how these are leading the way in unattended retail of food ...