Finally, a media podcast about what’s actually happening in the media—not the over-sanitized, legal-and-standards-approved version you read online. Every Tuesday and Friday, join Dylan Byers, Puck’s veteran media reporter, and Julia Alexander, a longtime media analyst, as they sit down with TV personalities, moguls, political pundits and industry executives for raw, honest, sometimes salacious conversations about the business of media and its biggest egos. “The Grill Room,” an homage to the exclusive dining room within The Four Seasons where a generation of media executives consummated deals and traded gossip, is produced in partnership with Audacy Podcasts. The Grill Room is an extension of In the Room, Dylan’s private email for Puck, where he chronicles the intrigue and inside stories behind what’s really going on in the media industry—from the board room to the newsroom to the green room and everything in between. Subscribe here: https://puck.news/dylanbyers
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Finally, a media podcast about what’s actually happening in the media—not the over-sanitized, legal-and-standards-approved version you read online. Every Tuesday and Friday, join Dylan Byers, Puck’s veteran media reporter, and Julia Alexander, a longtime media analyst, as they sit down with TV personalities, moguls, political pundits and industry executives for raw, honest, sometimes salacious conversations about the business of media and its biggest egos. “The Grill Room,” an homage to the exclusive dining room within The Four Seasons where a generation of media executives consummated deals and traded gossip, is produced in partnership with Audacy Podcasts. The Grill Room is an extension of In the Room, Dylan’s private email for Puck, where he chronicles the intrigue and inside stories behind what’s really going on in the media industry—from the board room to the newsroom to the green room and everything in between. Subscribe here: https://puck.news/dylanbyers
Alison Roman, the internet’s favorite culinary truth-teller, rejoins Dylan to dish on her ongoing evolution as an independent creator in the chaotic attention economy. She discusses her new book, the existential importance of keeping it authentic, and why she broke up with Substack. She also previews her next acts—and, of course, what she’s cooking for Thanksgiving.
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The Grill Room
Finally, a media podcast about what’s actually happening in the media—not the over-sanitized, legal-and-standards-approved version you read online. Every Tuesday and Friday, join Dylan Byers, Puck’s veteran media reporter, and Julia Alexander, a longtime media analyst, as they sit down with TV personalities, moguls, political pundits and industry executives for raw, honest, sometimes salacious conversations about the business of media and its biggest egos. “The Grill Room,” an homage to the exclusive dining room within The Four Seasons where a generation of media executives consummated deals and traded gossip, is produced in partnership with Audacy Podcasts. The Grill Room is an extension of In the Room, Dylan’s private email for Puck, where he chronicles the intrigue and inside stories behind what’s really going on in the media industry—from the board room to the newsroom to the green room and everything in between. Subscribe here: https://puck.news/dylanbyers
