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The Grower & The Economist
Peter Konjoian & Michelle Klieger
126 episodes
4 hours ago
Peter Konjoian (Grower) & Michelle Klieger (Economist) share expert insights to help small and medium-sized growers adjust to the rapidly changing farm and food landscape as well as increase the productivity and profitability of their operation. We are one part grower and one part business just like your business. Edited by Katelyn Parsons
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Business
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All content for The Grower & The Economist is the property of Peter Konjoian & Michelle Klieger and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Peter Konjoian (Grower) & Michelle Klieger (Economist) share expert insights to help small and medium-sized growers adjust to the rapidly changing farm and food landscape as well as increase the productivity and profitability of their operation. We are one part grower and one part business just like your business. Edited by Katelyn Parsons
Show more...
Business
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Is Bigger Really Better?
The Grower & The Economist
34 minutes 7 seconds
1 year ago
Is Bigger Really Better?

Small and medium sized growers are routinely told that they have to get bigger to get more efficient. But what if we remove the assumption that you have to get big? This episode delves into several calculations, including the heat requirement calculation, and how it impacts the growers who want to stay small. While much is instinctively known by growers, the science behind it can be helpful so you aren’t relying on a salesperson to do the calculation for you. This episode is also being released in conjunction with Dr. Peter Konjoian’s article in the August edition in GPN magazine.

The Grower & The Economist
Peter Konjoian (Grower) & Michelle Klieger (Economist) share expert insights to help small and medium-sized growers adjust to the rapidly changing farm and food landscape as well as increase the productivity and profitability of their operation. We are one part grower and one part business just like your business. Edited by Katelyn Parsons