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The History of American Food
Margaret Hardin
196 episodes
1 week ago
Starting with the first English settlements in the 17th Century, this podcasts traces how we went from barrels of salted meat & peas to Korean bbq tacos and the largest grocery store selections ever seen anywhere in the world. We'll go everywhere - and it is full of surprises.

Show Notes: https://thehistoryofamericanfood.blogspot.com/
Email: TheHistoryofAmericanFood@gmail.com
Internets: @THoAFood
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All content for The History of American Food is the property of Margaret Hardin and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Starting with the first English settlements in the 17th Century, this podcasts traces how we went from barrels of salted meat & peas to Korean bbq tacos and the largest grocery store selections ever seen anywhere in the world. We'll go everywhere - and it is full of surprises.

Show Notes: https://thehistoryofamericanfood.blogspot.com/
Email: TheHistoryofAmericanFood@gmail.com
Internets: @THoAFood
Show more...
History
Arts,
Food,
Society & Culture
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158 Are You Rich Enough or Poor Enough to Hunt in the Early 19th Century?
The History of American Food
25 minutes
1 week ago
158 Are You Rich Enough or Poor Enough to Hunt in the Early 19th Century?
So far America is pretty hostile to everyday hunting - but for some reason we keep adding categories.

And lets face it, for a country that keeps talking about how we don't need roaylty, we do seem to keep mimicking aritocrats.

the early 19th century loves some fox hunting - so much so that we imported foxes (even though there are plenty already here).  Hunting keeps happening everyday - but we like to say it's not cool.

Unless you are doing it for leisure... or to earn money.

Yes - the early 19th century brings the birth of the Market Hunter - which needed the railroad to create itself.
The Buffalo may cease to roam - and the Passenger Pigeon darken the skies by the end of the century - but the seeds of their destruction are planted here... at the start of the 19th cenutry.

But worry not, it's not all bad news - you can still get a giant game pie.

Music Credit: Fingerlympics by Doctor Turtle
Show Notes: https://thehistoryofamericanfood.blogspot.com/
Email: TheHistoryofAmericanFood at gmail dot com
Threads: @THoAFood
Instagram: @THoAFood
& some other socials... @THoAFood
The History of American Food
Starting with the first English settlements in the 17th Century, this podcasts traces how we went from barrels of salted meat & peas to Korean bbq tacos and the largest grocery store selections ever seen anywhere in the world. We'll go everywhere - and it is full of surprises.

Show Notes: https://thehistoryofamericanfood.blogspot.com/
Email: TheHistoryofAmericanFood@gmail.com
Internets: @THoAFood