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THE HISTORY OF FOOD
Anthrochef
28 episodes
9 months ago
What makes us human? Humans are just animals who know how to cook. Whether you're interested in food, history, or both like I am, this podcast is for you Visit anthrochef.blog for recipes. Theme music by Michael Levy of Ancient Lyre. “An Ancient Lyre” and much more is available from all major digital music stores and streaming sites.
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Food
Arts,
Education,
Society & Culture,
History
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All content for THE HISTORY OF FOOD is the property of Anthrochef and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
What makes us human? Humans are just animals who know how to cook. Whether you're interested in food, history, or both like I am, this podcast is for you Visit anthrochef.blog for recipes. Theme music by Michael Levy of Ancient Lyre. “An Ancient Lyre” and much more is available from all major digital music stores and streaming sites.
Show more...
Food
Arts,
Education,
Society & Culture,
History
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HOF Episode 18: Crusades and Plagues (later Middle Ages)
THE HISTORY OF FOOD
55 minutes
6 years ago
HOF Episode 18: Crusades and Plagues (later Middle Ages)
How did Europe get out of its dark ages? It’s not a wholesome story, as the secret to their success was mainly the conquest and plunder of other peoples’ luxury goods, namely their foods and spices. Classic Europe. Would it surprise if I told you that the Black Death did a lot to help as … Continue reading "HOF Episode 18: Crusades and Plagues (later Middle Ages)"
THE HISTORY OF FOOD
What makes us human? Humans are just animals who know how to cook. Whether you're interested in food, history, or both like I am, this podcast is for you Visit anthrochef.blog for recipes. Theme music by Michael Levy of Ancient Lyre. “An Ancient Lyre” and much more is available from all major digital music stores and streaming sites.