Comedian and professor Wayne Federman has spent his life studying the art and history of standup comedy. Join him and fellow student, Andrew Steven, as they look back at some of standup’s most interesting moments, places, and people.
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Comedian and professor Wayne Federman has spent his life studying the art and history of standup comedy. Join him and fellow student, Andrew Steven, as they look back at some of standup’s most interesting moments, places, and people.
Taking a new look at “you are what you eat,” comedian Dan Ahdoot (Cobra Kai and Kevin James's The Crew) brings listeners in on conversations about food, life, and more, with some of his most entertaining friends. Not your typical, holier-than-thou food show, Green Eggs and Dan is the type of food podcast you’d make with your friends around the table, roasting more than just the food. This season, guests including legendary chef Jacques Pépin, Modern Family star Jesse Tyler Ferguson, Food Lab author J. Kenji López-Alt, and Emmy-winning actor Henry Winkler will show Dan what’s in their fridges.
In the first episode of season 4, Dan talks to legendary chef Jacques Pépin about creating accessible recipes, his relationship with Julia Child, and working as the personal chef to three French heads of state. Subscribe, listen, and discover something new about what your food says about you on “Green Eggs & Dan.” Listen and subscribe on Apple Podcasts, Spotify, or wherever you get your podcasts.
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Since you're listening to The History of Standup, we'd like to suggest you also try other Podglomerate shows surrounding comedy, entertainment, and history like Green Eggs and Dan, Micheaux Mission, and The History of Literature.
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The History of Standup
Comedian and professor Wayne Federman has spent his life studying the art and history of standup comedy. Join him and fellow student, Andrew Steven, as they look back at some of standup’s most interesting moments, places, and people.
