Send us a text In this episode, Esti Zenati is joined by Adeena Sussman, a New York Times bestselling author known for her Israeli cookbooks. Adeena shares her journey from working in television to becoming a renowned food writer, her creative process for writing cookbooks, and the impact of living near Tel Aviv's Carmel market on her culinary inspirations. She discusses the balance between authenticity and accessibility in Israeli recipes and the importance of family traditions in her cookin...
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Send us a text In this episode, Esti Zenati is joined by Adeena Sussman, a New York Times bestselling author known for her Israeli cookbooks. Adeena shares her journey from working in television to becoming a renowned food writer, her creative process for writing cookbooks, and the impact of living near Tel Aviv's Carmel market on her culinary inspirations. She discusses the balance between authenticity and accessibility in Israeli recipes and the importance of family traditions in her cookin...
Send us a text Esti Zenati sits down with a very special guest, Erin Molan—renowned Australian TV and radio presenter, and former host of the prime-time show Erin on Sky News. Widely recognized for her unwavering support of Israel and the Jewish community, Erin shares the story behind her viral monologue that not only captured global attention but deeply moved hearts in Israel. She opens up about life after Sky News, her steadfast commitment to standing with Israel and the Jewish people, and ...
The Israel Connection
Send us a text In this episode, Esti Zenati is joined by Adeena Sussman, a New York Times bestselling author known for her Israeli cookbooks. Adeena shares her journey from working in television to becoming a renowned food writer, her creative process for writing cookbooks, and the impact of living near Tel Aviv's Carmel market on her culinary inspirations. She discusses the balance between authenticity and accessibility in Israeli recipes and the importance of family traditions in her cookin...
