A podcast covering the hobby of making your own cheese at home. An effort is made to focus on the food science behind making a tasty, artisan cheese at home that you can proudly share with your friends. See more at joyofcheesemaking.com
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A podcast covering the hobby of making your own cheese at home. An effort is made to focus on the food science behind making a tasty, artisan cheese at home that you can proudly share with your friends. See more at joyofcheesemaking.com
Episode 3: Debbie's internship with cheesemakers in Italy
The Joy of Home Cheesemaking Podcast
14 years ago
Episode 3: Debbie's internship with cheesemakers in Italy
Debbie Driscoll had an amazing cheesemaking experience volunteering at two cheese factories in Italy, and we review her trip during this podcast. She visited Podere Paugnano near the Tuscan city of Radicondoli. In this video Giovanna, co-owner of the cheese plant, shows the different styles of sheep cheese that they produce. By networking while volunteering at her first cheesemaker, she managed to secure a second volunteering position at Caseificio Piandelmedico near the city of Jesi on the west coast of Italy. Here you see their cheesemakers working with and stretching Mozzarella. Debbie researched cheesemakers who accepted volunteers through these two sites: World Wide Opportunities on Organic Farms and Help Exchange. Listen now...
The Joy of Home Cheesemaking Podcast
A podcast covering the hobby of making your own cheese at home. An effort is made to focus on the food science behind making a tasty, artisan cheese at home that you can proudly share with your friends. See more at joyofcheesemaking.com