Geetie and Guy Singh-Watson are powerhouses of the organic and regenerative food and farming movement. They’re the inspiration behind the Knepp Wilding Kitchen and Market Garden. In this month’s podcast with Isabella Tree, Geetie and Guy vent their frustration with supermarkets, industrial farming, restaurant supply chains and lack of accountability. They explain the thinking behind Riverford Organic Farmers and Geetie’s rigorously ethical pub, The Bull Inn in Totnes - where Isabella’s ...
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Geetie and Guy Singh-Watson are powerhouses of the organic and regenerative food and farming movement. They’re the inspiration behind the Knepp Wilding Kitchen and Market Garden. In this month’s podcast with Isabella Tree, Geetie and Guy vent their frustration with supermarkets, industrial farming, restaurant supply chains and lack of accountability. They explain the thinking behind Riverford Organic Farmers and Geetie’s rigorously ethical pub, The Bull Inn in Totnes - where Isabella’s ...
In Owl Quiet on the Nesting Front, Penny Green interviews Matt Phelps, Knepp’s lead ecologist. They’re out on the Wildland checking 22 owl boxes. In this episode, they discuss barn owls’ silent grace and striking beauty… as well as how much people love to investigate their pellets to discover what the owls have had for breakfast! It’s a quiet year for owl breeding. Last autumn’s poor acorn yield spelled tough times for the small mammals who feed on them. That’s translated into a challenging y...
The Knepp Wilding Podcast
Geetie and Guy Singh-Watson are powerhouses of the organic and regenerative food and farming movement. They’re the inspiration behind the Knepp Wilding Kitchen and Market Garden. In this month’s podcast with Isabella Tree, Geetie and Guy vent their frustration with supermarkets, industrial farming, restaurant supply chains and lack of accountability. They explain the thinking behind Riverford Organic Farmers and Geetie’s rigorously ethical pub, The Bull Inn in Totnes - where Isabella’s ...
