Geetie and Guy Singh-Watson are powerhouses of the organic and regenerative food and farming movement. They’re the inspiration behind the Knepp Wilding Kitchen and Market Garden. In this month’s podcast with Isabella Tree, Geetie and Guy vent their frustration with supermarkets, industrial farming, restaurant supply chains and lack of accountability. They explain the thinking behind Riverford Organic Farmers and Geetie’s rigorously ethical pub, The Bull Inn in Totnes - where Isabella’s ...
All content for The Knepp Wilding Podcast is the property of Knepp.co.uk and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Geetie and Guy Singh-Watson are powerhouses of the organic and regenerative food and farming movement. They’re the inspiration behind the Knepp Wilding Kitchen and Market Garden. In this month’s podcast with Isabella Tree, Geetie and Guy vent their frustration with supermarkets, industrial farming, restaurant supply chains and lack of accountability. They explain the thinking behind Riverford Organic Farmers and Geetie’s rigorously ethical pub, The Bull Inn in Totnes - where Isabella’s ...
Episode 26 of the Knepp Wildland Podcast takes us on the trail of Micromys minutus, the Harvest Mouse, with fellow mammal appreciators Ryan Greaves and Laurie Jackson.Weighing in at just six grammes this tiny Biodiversity Action Plan species seems to be in good numbers at Knepp, mostly concentrated in the habitats around the wetland areas. We talk about how to find their nests, what they feed on and their speedy life cycle. Join us as we set some traps at dusk and find out what we catch!
The Knepp Wilding Podcast
Geetie and Guy Singh-Watson are powerhouses of the organic and regenerative food and farming movement. They’re the inspiration behind the Knepp Wilding Kitchen and Market Garden. In this month’s podcast with Isabella Tree, Geetie and Guy vent their frustration with supermarkets, industrial farming, restaurant supply chains and lack of accountability. They explain the thinking behind Riverford Organic Farmers and Geetie’s rigorously ethical pub, The Bull Inn in Totnes - where Isabella’s ...
