Geetie and Guy Singh-Watson are powerhouses of the organic and regenerative food and farming movement. They’re the inspiration behind the Knepp Wilding Kitchen and Market Garden. In this month’s podcast with Isabella Tree, Geetie and Guy vent their frustration with supermarkets, industrial farming, restaurant supply chains and lack of accountability. They explain the thinking behind Riverford Organic Farmers and Geetie’s rigorously ethical pub, The Bull Inn in Totnes - where Isabella’s ...
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Geetie and Guy Singh-Watson are powerhouses of the organic and regenerative food and farming movement. They’re the inspiration behind the Knepp Wilding Kitchen and Market Garden. In this month’s podcast with Isabella Tree, Geetie and Guy vent their frustration with supermarkets, industrial farming, restaurant supply chains and lack of accountability. They explain the thinking behind Riverford Organic Farmers and Geetie’s rigorously ethical pub, The Bull Inn in Totnes - where Isabella’s ...
Episode 31 is a short n’ sweet one which sees the return of Dr Matt Wainhouse to Knepp, in his exciting role as Natural England’s Fungi and Lichen Senior Specialist. We’re also joined by Tom Burns, Knepp’s fantastic ranger and woodsman.We catch up with Matt about the findings from his tree-coring project at Knepp back in 2021 (check out episode 14) and also learn about a new project that he’s trialling at the moment. We join Matt whilst he’s fitting some curious wooden boxes to som...
The Knepp Wilding Podcast
Geetie and Guy Singh-Watson are powerhouses of the organic and regenerative food and farming movement. They’re the inspiration behind the Knepp Wilding Kitchen and Market Garden. In this month’s podcast with Isabella Tree, Geetie and Guy vent their frustration with supermarkets, industrial farming, restaurant supply chains and lack of accountability. They explain the thinking behind Riverford Organic Farmers and Geetie’s rigorously ethical pub, The Bull Inn in Totnes - where Isabella’s ...