This episode is a love letter to Greece—its food, its people, and its spirit. We are joined by Philadelphia's Greek From Greece owner Dimitri Gouliaberis. We explore what makes Greek culture so uniquely beautiful, from the warmth of a beachside taverna to the deep-rooted traditions that still live in every corner of the country.
We talk about the resilience of the Greek people in the face of economic challenges, the magic of authentic cuisine, and the modern entrepreneurs who are honoring the past while building the future. Whether it’s sipping coffee under the sun, sharing memories around a dinner table, or celebrating Hellenism abroad—this conversation is full of soul.
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Greek From Greece (GFG.Philly) Location: 107 N 33rd St, Philadelphia, PA 19104
TIMESTAMPS:
(3:00) Beach Bar Culture & Dining Experiences
(6:00) Authenticity in Greek Cuisine
(9:00) Economic Challenges of Greece
(12:00) The Impact of The Euro on Greece
(15:00) Opportunities & Challenges in Entrepreneurship
(20:30) Coffee Culture & The Seasons
(23:30) From Foreign to Trendy
(25:56) Tradition Meets Modernity
(30:50) Spreading Hellenism to The Masses
(35:19) Best Restaurants & Cuisines
(42:00) Commitment of Entrepreneurs
(44:30) Concept Behind Greek From Greece
(46:30) Best Greek Desserts in The World
GREEK FROM GREECE (GFG. PHILLY)
INSTAGRAM: https://www.instagram.com/gfg.philly
HOST: Matt Maltepes
INSTAGRAM: https://www.instagram.com/mattmaltepes
X/Twitter: https://www.twitter.com/mattmaltepes
GUEST: Dimitri 'Jimmy' Gouliaberis
PRODUCER: ALEXANDER CRUZ
INSTAGRAM: https://www.instagram.com/photographerlex