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The Nature of Health
cultivatingwellness
13 episodes
1 week ago
"The Nature of Health" podcast is more than just a series of interviews—it's a journey into the heart of healing, food and our interconnectedness. The first season, "The Farmers That Feed Us," explores the intricate relationship between agriculture and health. Released fortnightly, each episode features insightful conversations with innovative, passionate and leading food producers. Whether you're a farmer, a health enthusiast, or simply curious about where your food comes from, this podcast offers a wealth of knowledge and inspiration.
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Nutrition
Health & Fitness
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All content for The Nature of Health is the property of cultivatingwellness and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
"The Nature of Health" podcast is more than just a series of interviews—it's a journey into the heart of healing, food and our interconnectedness. The first season, "The Farmers That Feed Us," explores the intricate relationship between agriculture and health. Released fortnightly, each episode features insightful conversations with innovative, passionate and leading food producers. Whether you're a farmer, a health enthusiast, or simply curious about where your food comes from, this podcast offers a wealth of knowledge and inspiration.
Show more...
Nutrition
Health & Fitness
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Nurturing Microbiomes & Natural Intelligence Farming with Matthew Haggerty
The Nature of Health
49 minutes 5 seconds
10 months ago
Nurturing Microbiomes & Natural Intelligence Farming with Matthew Haggerty

In this episode, I chat with Matthew Haggarty from Prospect Pastoral in Western Australia. His family, alongside Jane Slattery, practice Natural Intelligence Farming, an approach which is considered groundbreaking in many ways.

Matthew's parents, Di and Ian Haggerty, have recently been awarded WA’s Australians of the Year which is a wonderful recognition of decades of regeneration on a mass scale, and sustainable production of top quality fibre and nutrient dense food.

Matthew shares how they’re producing some of the best grain and wool globally by focusing on soil health, animal well-being, and natural processes. We’ll talk about how their wheat is easier to digest, why their sheep are thriving, seed health and epigenetics, and how they’re combining intuition with smart tech to farm better for the land.

Matthew provides a wonderful insight into what “nurturing microbiomes with heart” really means. Enjoy!

More on Natural Intelligence Farming here: https://naturalintelligencefarming.com/

The Nature of Health
"The Nature of Health" podcast is more than just a series of interviews—it's a journey into the heart of healing, food and our interconnectedness. The first season, "The Farmers That Feed Us," explores the intricate relationship between agriculture and health. Released fortnightly, each episode features insightful conversations with innovative, passionate and leading food producers. Whether you're a farmer, a health enthusiast, or simply curious about where your food comes from, this podcast offers a wealth of knowledge and inspiration.