The Reluctant Somm, is your ultimate podcast for wine, restaurants, and industry stories. We aim to break down the walls and make conversations about quality wine and food more accessible.
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The Reluctant Somm, is your ultimate podcast for wine, restaurants, and industry stories. We aim to break down the walls and make conversations about quality wine and food more accessible.
Michelin, Burnout, and a New Look at Hospitality with Adrien Chan
The Reluctant Somm: Wine & Hospitality Podcast
1 hour 24 minutes 43 seconds
8 months ago
Michelin, Burnout, and a New Look at Hospitality with Adrien Chan
Adrien Chan's been in some serious kitchens, like Atelier Crenn and Angler, and he's got stories. We talk Michelin standards, the whole burnout thing, and why he's now moving to the front of the house to really get the full picture of hospitality.
Grab a glass, hit play, and join the conversation. 🎙🍷
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The Reluctant Somm: Wine & Hospitality Podcast
The Reluctant Somm, is your ultimate podcast for wine, restaurants, and industry stories. We aim to break down the walls and make conversations about quality wine and food more accessible.
