The Sauce Gets Saucy with Sarah Meikle

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The Sauce NZ

Tash McGill

22 episodes

5 days ago

Join Tash McGill and Vicki Ravlich-Horan for spicy and sometimes sweet conversations around the kitchen table about all things food and beverage in Aotearoa New Zealand. Interviews, hot takes, food trends and irresistable libations from Vicki Ravlich-Horan, editor-in-chief of Nourish Magazine and Tash McGill of More Good Drinks. Together they run The Feed, the freshest bites on New Zealand food and beverage stories.

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Arts

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All content for The Sauce NZ is the property of Tash McGill and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Food

Arts

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The Sauce Gets Saucy with Sarah Meikle

The Sauce NZ

32 minutes 41 seconds

1 year ago

The Sauce Gets Saucy with Sarah Meikle

Tash and Vicki welcome Sarah Meikle in studio to talk about all things food tourism and her exciting new ventures. Tash cries foul for Turkish eggs featuring Polish sausage and we're trying Moksha X Cassia collaboration gin in celebration of all things India and spice.